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Suite of tools & services
Benefits
Inventory Value - approximate
Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
N/ASave this Listing
600 SQ. FT. LIQUOR LICENSE IN PLACE FOR 14 GUESTS PLUS SMALL CAFE T.O. PATIO. ROOM TO INCREASE THE LLBO TO 24 GUESTS. ELECTRIC KITCHEN (NO COMMERCIAL EXHAUST) GREAT LEASE RATE AT ONLY $2,200.00 / MONTH INCLUSIVE OF TMI AND HST! SUPPORTIVE LANDLORD WILLING TO PROVIDE TERM AND OPTIONS. CURRENTLY RUN AS A RESTAURANT / BAR WITH GOOD NEIGHBOURHOOD FOLLOWING BUT CAN BE EASILY CONVERTED TO A VARIETY OF DIFFERENT CONCEPTS (id:39198)
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