BROKERS Register for FREE
BrokerStudio
Suite of tools & services
Benefits
Inventory Value - approximate
Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
N/ASave this Listing
Great Corner Location in a fast Developing area of K&W with tremendous visibility and exposure. Store Opened about 4 years ago and offers an opportunity to re-Brand this well kept in Top Condition Restaurant.Open concept Kitchen with over 12' Commercial Hood, with walk-in Refridgerator and Freezer, Approximately 20 seats, with top of the line equipment. Please ""DO NOT GO Direct!"" and "" DO NOT TALK to the Employees under any circumstances"". All Enquiries, Showings etc. Strictly thorough listing agents ""ABSOLUTLEY NO EXCEPTIONS"" (id:39198)
Add a Private Note
Please read Businesses 4 Sale Terms and Conditions before contacting the seller
Report this Listing
Your report has been successfully submitted. Our Customer service representative will get back to you shortly.