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Suite of tools & services
Benefits
Inventory Value - approximate
Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
Cash Flow
1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
4,800Monthly Rent/Sq.Ft.
N/ASave this Listing
Well-known franchised restaurant approx. 1 hr west of Mississauga. Luxurious décor, loyal local clientele, approx. 4,800 sq.ft. Fully licensed (LCBO) w/ seating for 95 + 65 on patio. Annual sales approx. $1.2M. All-in rent $12,218/mo (incl. TMI, HST & water). Fully staff-managed (8 FT + 7 PT). Net profit approx. $182K/yr. Priced at $499K, offering strong ROI (~2.7 yrs). Excellent opportunity for investor or hands-off owner. (id:39198)
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