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Suite of tools & services
Benefits
Inventory Value - approximate
Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
Cash Flow
1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,500Monthly Rent/Sq.Ft.
N/ASave this Listing
Locanda 350. west pender: This 1500 sq ft Italian restaurant is a long-standing neighborhood favorite, perfectly situated in downtown close to Gastown. It features a fully equipped commercial kitchen with Type 2 venting and is licensed for 48 seats. The lease is $11,000 per month all-in, with nearly four years remaining and a five-year renewal option, free of a demo clause. For more details, please contact the listing agent. Kindly do not disturb the staff. (id:39198)
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