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Suite of tools & services
Benefits
Inventory Value - approximate
Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
Cash Flow
1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
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Well-established motel on main corridor of Fort St. James. Fully equipped rooms featuring A/C, high-speed Wi-Fi, and convenient kitchenette 25 units & non kitchenette 8 units, total of 33 units (6 of monthly rental units) plus 4 cabins for long term over 5 months and a manager unit with 2 bdrm plus office. Excellent turnkey business opportunity for owner-operators generates reliable income. (id:39198)
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