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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
2,016Monthly Rent/Sq.Ft.
N/ASave this Listing
Fantastic Business Opportunity in Dieppe, situated on a business corner. Completely Managed Business Turnkey, seeking to take over from new owners. There is an Eat-In area here .There is a lot of space for expansion, easy access, plenty of parking, and the possibility of longer hours. There will be training provided. Opportunities to rent out other space into the building. (id:39198)
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