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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
N/ASave this Listing
Please DO NOT approach staff! Call the listing agent or your REALTOR® Excellent and unique opportunity to take over a busy and well-established restaurant in the heart of Comox Valley. With 4000sqft and two brands under one roof, ‘Ricky’s All Day Grill’ & ‘FATBURGER’ serve different types of clienteles through out the day. Ricky’s All Day Grill was operating for 35 years at this location, they proved to be very successful over these years. Franchise fee and inventory are not included in price. (id:39198)
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