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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
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Well established family restaurant. 10 years at the same location. Prime location, downtown surrounded by government office buildings. Revenue is substantial and growing. All equipment, furnishings, decor, and liquor license (entertainment) are included in the Share sale. Currently has 66 seats inside and 16 seat fenced patio area (can be expanded according to licensing for location). Currently employs 14 people (8 full time and 6 part time). Good menu. Reasonable prices. Currently open Monday to Thursday, 11:00 am to 7:00 pm. Fridays open until 8:00 pm. Vast potential for increased revenue if new owner wants to open weekends and for breakfasts. Known as Daddios Family Restaurant. (id:39198)
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