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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
4,500Monthly Rent/Sq.Ft.
N/ASave this Listing
Well-established restaurant in the bustling heart of Elliot Lake, offering an exceptional dining experience in a prime location. With its warm ambiance, authentic cuisine, and a loyal customer base, this restaurant has been a staple in the local dining scene for decades. Step into the warm embrace of Georges Restaurant in Elliot Lake, a charming culinary haven that beckons with open arms. Here, you'll be treated to an enticing array of homemade creations, from tantalizing Greek specialties to mouthwatering pizza and succulent prime rib, gyros, souvlaki, schnitzels and more. Sales over $780,000 per year. Low food cost and overhead expenses. **** EXTRAS **** Seller prefers to sell the business and property together. Property is listed under different MLS#. Buyer and buyer's agent to do their own due diligence in all regards. (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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