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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,500Monthly Rent/Sq.Ft.
N/ASave this Listing
*Showing by appointment only, do not disturb staff. * Popular BBQ restaurant for sale right across from Richmond Public Market! Street level storefront, in an open plaza. Busy area on Westminster Hwy. 1500 sqft. 55 seats. Fully vented commercial kitchen. Open 6 days a week, 5 pm to 12 am, Tuesday off. Well-quipped turn-key business. New concept welcome. Ample customer parking. Please contact the listing agent for more information. (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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