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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
0Monthly Rent/Sq.Ft.
N/ASave this Listing
Be your own boss! Turn key, busy Korean takeout and dine in restaurant in heart of Markham, Hwy7 and Warden area. Over $15,000-$18,000 sales for take-out. Approximately 1200 sqft including extra storage room. 20-30 seats dine in. Basement with lots of storage space and 2 washrooms. Lease 3+5 $6,200 including TMI base rent $4,000 **** EXTRAS **** list of Chattels and Equipment & copy of lease will be available upon receipt of offer. any unauthorized visit is not allowed for showing. all equipment are included. (id:39198)
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