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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,752Monthly Rent/Sq.Ft.
N/ASave this Listing
Excellent Turn-Key Korean Restaurant At Prime Location On Yonge St. Frontage With Excellent Access And Lot Of Plaza Parking, Many Commercial And Residential Buildings, Surrounded By High-Rise Condos & With Many Different Type Of Restaurants... All Equipment is upgraded, The business holds an LLBO liquor license of 30. Fully Equipped & Upgraded Kitchen, Adding Other Types of Food Possible. Don't miss this rare opportunity in a prime location! **** EXTRAS **** All Equipment, Chattels And Fixture Are Included. (id:39198)
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