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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
3,000Monthly Rent/Sq.Ft.
N/ASave this Listing
Well Established Burger Franchise in the heart of busy downtown St Catherine's! Excellent frontage and features large patio! Training to be provided. Top performing Craft Burger Franchise of approx.3,000 sqft with an excellent reputation, established staff and loyal clientele. Best suited to owner/operator. Recent renewal for 5+5yrs. Additional Basement Storage. LLBO for for 130 + seasonal patio!! **** EXTRAS **** PLEASE DO NOT GO DIRECT**PLEASE DO NOT SPEAK TO STAFF**YOUR DISCRETION IS APPRECIATED (id:39198)
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