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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
600Monthly Rent/Sq.Ft.
N/ASave this Listing
Well maintained To Go Sushi restaurant. For more info, text Philip 778 318 3745. All numbers and contents to be verified by the Buyer or Buyer's Realtor. Do not approach the owner/staff. (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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