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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,600Monthly Rent/Sq.Ft.
N/ASave this Listing
Point Grey restaurant for sale. Located on W 10th on the westside of Vancouver. Lots of natural light, open kitchen and seating area. Perfect for many concepts including; pizza, Poke, Sushi, Vietnamese, Mexican to mention a few. Operators must use ventless cooking equipment. It also has a Private courtyard with rear patio. The square footage is 1600 and the lease is $7100 per month. Do not disturb staff. Contact listing agent. (id:39198)
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