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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,500Monthly Rent/Sq.Ft.
N/ASave this Listing
Newly Renovated Mediterranean Food Restaurant on a busy prime AAA+ Location, Intersection of Bloor and Kipling at the Heart of the Etobicoke. Very High Ceiling, Dine-In for Approx. 36 Seats Fully Equip Kitchen with all Gas Stove And Exhaust Systems and Walk In Cooler, and Freezer, Steps To Transit. Fully Built Out Main Floor And Basement. 12ft Hood , All Chattels And Equipment Are Included. **** EXTRAS **** Basement could renovated to VIP Lounge, Extra Kitchen or additional storage* Full List Of Chattels Available On Request * (id:39198)
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