BROKERS Register for FREE
BrokerStudio
Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,200Monthly Rent/Sq.Ft.
N/ASave this Listing
Successfully Running Grab and Go Concept Restaurant Equipped with a Commercial Grade Kitchen, Currently Serving Indian cuisine, Affordable Rent of $4500 + HST Take it over as a Franchise or Bring Your Own Concept No Restrictions, Subject to Landlords Approval. Located at a Busy Location, Seller Willing to Train the New Buyer (id:39198)
Add a Private Note
Please read Businesses 4 Sale Terms and Conditions before contacting the seller
Report this Listing
Your report has been successfully submitted. Our Customer service representative will get back to you shortly.