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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,550Monthly Rent/Sq.Ft.
N/ASave this Listing
prime Exposure & Busy high traffic location in downtown Oshawa. Established, well set-up restaurant equipped with everything you need. No Franchise fee agreement, Owner operates with profits. Great opportunity to own and operate this Well Established, Completely Equipped Restaurant with two Kitchens Favorable rent $5300 Includes T.M.I. Do Not Miss Out On This Once in a Lifetime Opportunity. Selling Business Only. Growth Potential with an Owner Operator and Family Own Business. (id:39198)
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