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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
6,491Monthly Rent/Sq.Ft.
N/ASave this Listing
Offering 6,491 sq. Ft. Of interior space + 400/sq. Ft. Outdoor storage. 2 front offices, reception area & six private offices + board room. Fully equipped kitchen w/sitting area. 10x10 loading dock; oversized w/in cooler/freezer. Production Bakery rev 1.2 mil at 25% net income, extremely lucrative business supplying to Commerical clients. (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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