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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
5,061Monthly Rent/Sq.Ft.
N/ASave this Listing
Rarely find Turn-Key seafood/food/meat processing factory for sale. Located in Richmond, right by the exit of Knight St. Hwy. Federal seafood license, fully equipped with wrapping machine, instant freezer, cooler, cutting machine, dehumidifier, seafood tanks, fork lift cart etc. Convenient access to Greater Vancouver Area. Total leasable area 5,061 sqft based on lease agreement. Gross rent $6,7xx/month. Showing by appointment only. Please do not disturb staff. (id:39198)
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