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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
6,144Monthly Rent/Sq.Ft.
N/ASave this Listing
Golden opportunity to own and operate a well-established and profitable food distributor and wholesaler business. This business has been established around 25 years and has accumulated large customer database. Selling Asian foods, kitchen supplies, smallwares....,. Also the sole agent for three brands of Asian food. The warehouse is located at a convenient location in Richmond, two units combined together has 6,144 sf, monthly gross rental $8,967 including GST, strata fee and property tax. Seller wants to retire and can provide training. (id:39198)
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