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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,497Monthly Rent/Sq.Ft.
N/ASave this Listing
Fantastic Opportunity To Take Over A Successfully Run Establishment And Turn Key Operation. Strong Clientele Base Of Local Residents Carriage Crossing Exclusive Neighbour and Business Area. 1412 Square Feet Of Perfectly Laid Out Space For Dine In Or Take Out. Fully Equipped And Ready For Almost Any Style Of Cuisine. Dream Chef's Kitchen With A 14 Ft Hood, Spacious Prep Area. Excellent Rent, Ample Parking. Ready To Start Your Business Immediately. **** EXTRAS **** Water, Garbage Disposal included in TMI. Liquor License Transferable. Walk-In Cooler, Deep Freezer, Dish washer, 4 Gas Burner, 3 Wok Gas Burner, Dishwasher and More. (id:39198)
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