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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
5,000Monthly Rent/Sq.Ft.
$15Save this Listing
FULLY EQUIPPED RESTAURANT WITH 5000 SQ FT FOR LEASE. PREVIOUS RESTAURANT WAS LICENSED FOR 150 CAPACITY. THERE IS APPROX 60 CAR PARKING AND A LARGE OUTDOOR PATIO (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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