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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
1,100Monthly Rent/Sq.Ft.
N/ASave this Listing
Discover the untapped potential of a precious gem located in the heart of Vaughan and St. Clair West. This Thai restaurant is now available for a new visionary owner for the first time in ten years. The restaurant has had the same owner for the last 10 years and has an excellent business with a proven track record of generating great income. The main floor, which is approximately 1100 square feet, can seat 30 people, and the washrooms are located in the basement. The kitchen setup is great, with a 9-10ft kitchen hood, and can be converted to any cuisine. (id:39198)
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