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Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
2,040Monthly Rent/Sq.Ft.
N/ASave this Listing
Turn key ready restaurant space located on a high traffic corner in Fort St. John. This is an asset sale of all restaurant equipment to include a fully equipped kitchen with deep fryers, flat grill, walk in coolers, as well as all of the front-end tables, chairs and decorations as seen along with new lease hold renovations/ improvements. The Seller has a good 5-year renewable gross lease in place that the Buyer will need to qualify for and assume as a sub-lease. * PREC - Personal Real Estate Corporation (id:39198)
Add a Private Note
Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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