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BrokerStudio
Suite of tools & services
Benefits
Inventory Value - approximate Consumable items the restaurant sells or uses such as food, beverages, cleaning supplies, etc.
N/A Cash Flow 1 Take your “Net Income before Taxes”, then,
2 Add up all payments to: owners + interest + allowances for asset depreciation.
3 ADD together 1 + 2 = CASH FLOW (aka Seller’s Discretionary Earnings)
Premises Size (square feet)
5,732Monthly Rent/Sq.Ft.
N/ASave this Listing
* RECESSION PROOF BUSINESS PORTFOLIO WITH STEADY CASHFLOW * MOTEL(9 ROOMS), LIQUOR STORE, BAR(5 VLTS), RESTAURANT(LEASED OUT TO JAPANESE RESTAURANT) * ONLY BAR IN THE TOWN * EASY OPERATION * OWNERS RETIRING (id:39198)
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Please read Businesses 4 Sale Terms and Conditions before contacting the seller
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